greek yoghurt pizza dough

By | December 30, 2020

Either way, sprinkle more flour to dust a rolling pin, adding more as needed to roll the dough out thin. Made this again & its just as good as we remember. Set dough aside for 10- 15 mins in a bowl with a tea towel over the top so that it rises. Serving Size: 1 I have not tested it out, so I can’t tell you with any certainty. 1 cup self-raising flour; 1 cup natural Greek yoghurt; plain flour (extra,for dusting) Method. I heard about this elsewhere, but then I looked up your recipe, and I’m hooked. I’m so glad you enjoy this recipe. my 4 year old thought it too crispy on bottom; my 9yr old, who I might mention has a dental appliance, was able to chew with no difficulty. Prep Time In a bowl, combine the flour and yoghurt and bring together to form a ball. Looking for a simple, healthy and delicious salad? Divide the dough in half or fourths (for individual servings) or leave whole. It’s made with 1 cup of plain 0% fat Greek-style yogurt and 1 cup of self-rising flour (or all purpose flour + salt + baking powder). Also grilled veggies and fresh basil after it comes out of the oven. In a large mixing bowl, combine flour and baking powder, whisking to combine. An easy dough recipe that yields a very tasty crust. 3/4 teaspoon garlic powder, optional but recommended Regular yogurt will make the dough way too sticky and hard to handle and won’t result in the same tender crust. Technically this is a no-knead and no-rise dough. Cooking at a higher temperature (500 degrees F (260 degrees C)) is the key to making this the perfect pizza. I should have bought more yogurt. Hi Melissa! I most definitely will be using this crust again. I used Nut flour which is heavier. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! 1 cup plain Greek yogurt. Using a brush, brush pizza dough with oil mixture. And don't forget that "bread" can also be flattened into a wrap and topped with grilled chicken and tadzhik to go Greek, or kneaded to form a Mexican "tostada" topped with refried beans, corn, and crumbled cheese. Since Greek yogurt is a lot thicker than regular yogurt, I’m guessing that’s probably why. Hi Rita! 2. Slowly turn to speed 6 for 12 seconds until dough is formed. Hi Heather, I haven’t had this happen so my guess is either too much yogurt or not enough flour was added? Anyone who's living a low-sugar and/or low-fat lifestyle needs this Greek Yogurt Pizza Dough in their recipe arsenal. 1. Using the ‘Dough’ setting, knead the ingredients together for 2 mins until dough texture forms. I’m sure you could use plain, unsweetened yogurt. Bagel dough to pizza dough. Thank you for taking the time to make this recipe and leave such a fantastic review. I made this tonight  Newly diabetic I wanted to use a different flour. Empty the dough onto a flat surface and use your hands to bring everything together into a ball of dough. Roll until approx. Using a brush, brush pizza dough with oil mixture. It’s a keeper! Easy Gluten Free Yoghurt Pizza Dough - Kimi Eats Gluten Free The way the recipe essentially works is the yogurt is mixed with self-rising flour. So much better than store bought crusts. Use a rolling pin to roll out into two 10-inch pizzas. * If you don’t have yogurt, try buttermilk but use less. Top the dough with your choice toppings. Dust baking sheet with flour and place dough … But that doesn’t mean you have to make it with them. This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt. Was Great! Yield: 4 This is a great recipe for a quick and easy pizza dough. TWO INGREDIENTS: Plain Flour + Greek Yogurt If you want a crisper, flatter, more rustic kind of pizza then this is the recipe for you. Enjoy fresh from the oven, homemade pepperoni pizza in less than 30 minutes from start to finish! This dough is elastic and easy to mould. I will say that after making it a few times I learned to put the pizza on parchment paper because it really is hard to get off the pan (even with cooking spray). We have made and frozen (uncooked) an additional batch of mini stromboli (so four portions based on this recipe’s amounts), for the children to take to school when we go back in September. Best pizza ever! Using a large spoon, dollop the pizza with the Chobani® Non-Fat Plain Greek Yogurt, I used 1 cup for the first pizza and 1 1/2 cups for the 2nd pizza… Place baking paper on the bench and pop dough on it, place another piece of baking paper over the top, this will stop the rolling pin from sticking. Who knew all this time that homemade pizza dough was a couple cups of flour and some Greek yogurt away?...especially in a pinch! They are simply bonus ingredients. Thanks for taking the time to make this recipe and leave a review! This is the first I’ve seen that didn’t call for kneading the dough. Super easy to make and delicious. Your email address will not be published. I figured the 1 cup Greek Yogurt would be too wet and my 1 and 1/2 cups of flour was just perfect. Brush with evoo and bake at 500 for 8 minutes. Your daily values may be higher or lower depending on your calorie needs. This delicious pizza dough recipe is so easy to make and perfect if you’re looking for a quick dinner to rustle up for the kids on a weeknight. Plain flour doesn’t have a rising agent inside so the dough … Just add a little bit of yogurt at a time (maybe start with 1/4th cup) and mix in between until the dough comes together, tacky but not super sticky. In a bowl, combine the flour and yoghurt and bring together to form a ball. allrecipes.co.uk/recipe/41645/two-ingredient-pizza-dough.aspx I used a 7oz greek yogurt with 1 1/2 cup flour. Cook until the crust is golden, 8 to 10 minutes, at 450˚F. I’ve tried it twice already and absolutely love it! Top with desired ingredients and bake for 12-14 minutes (reduce to 9-10 minutes if using a pizza … Keep in mind that if you're making individual pizzas, you may need to reduce the baking time to 8 to 10 minutes. I think it will! 2¼ teaspoons baking powder. 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Prep: First, preheat your oven to 200°C / 400°F. The taste was incredible. Transfer crust to a pizza stone or baking sheet with parchment. Divide the dough in half. Add any additional dried herbs or spices here.Add in the Greek yogurt, switch over to a rubber spatula and stir until combined.Divide the dough in half or fourths (for individual servings) or leave whole.Generously flour a clean surface and rolling pin and roll out the dough thin.Transfer to an inverted baking sheet that has been sprayed with olive oil before topping the dough with sauce and desired toppings.Preheat your oven to 475° and bake on the bottom rack for 12 to 18 minutes. Nordic Ware Natural Aluminum Commercial Baker's Half Sheet (2 Pack), Silver. Not sure why this is “a thing” but any yogurt drained in cheesecloth until it’s the same consistency is a substitute for Greek yogurt. Ingredients Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. I mixed 1/2 cup each of Garbanzo Bean Flour, Coconut Flour and Wheat flour. Add the yogurt and mix … Thank you for sharing! Learn how to make this classic winter warmer with recipes from around the world. Greek Yoghurt Pizza Dough; 1.) Thanks! https://www.stayathomemum.com.au/recipes/greek-yoghurt-pizza-dough Shape the dough: Divide the dough in half and shape it into 2 balls. The good news is that if you have some greek yoghurt and self-raising flour, you can use it to make a dough that you can turn into a pizza base, bagels, pretzels and a whole lot more. My hubby and I are on a very low-fat diet, and this sounds like it will satisfy that craving for pizza. Hi Arnold! Nutrition information isn’t always accurate. Add any optional ingredients. I also recommend putting the pizza on a wire rack, so the bottom doesn’t get soggy. 1 ½ cups self-rising flour, plus more for kneading. https://www.stonyfield.com/recipes/yogurt-instant-pizza-dough ","position":5,"name":"Transfer to an inverted baking sheet that has...","url":"https:\/\/www.simplyscratch.com\/2019\/01\/greek-yogurt-pizza-dough.html#mv_create_889_5"},{"@type":"HowToStep","text":"Preheat your oven to 475\u00b0 and bake on the bottom rack for 12 to 18 minutes. 1. This is the best Greek yogurt crust I’ve ever had and I’ve tried a lot! Easy Gluten Free Yoghurt Pizza Dough Published on February 22, 2017 in Basics , Mains , Pizza bases This incredibly basic gluten free yoghurt pizza dough idea was suggested on a gluten free Facebook group that I’m on and obviously, being so easy, it immediately caught my eye. I saved a little flour for the rolling pin and table top. Two ingredient dough is so easy to prepare and is made without yeast. https://thebakermama.com/recipes/whole-wheat-greek-yogurt-pizza-crust Add 1.5 Cups Self-Raising Flour and 1 Cup Greek Yoghurt into the Thermomix bowl 2.) As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This fast and easy pizza dough is perfect for when you don't have time to wait for dough to prove or to play around with yeast. Add sauce, toppings: salami, veggies (sauteed onions, bell pepper, zucchini and mushrooms , cheese (parmesan and mozzarella, (sprinkle with basil) and bake @450 for 10 minutes. STEP 2 On a floured counter, roll dough into shape/size desired. You just mix and roll out, adding a little flour to keep it from sticking. Because it’s extremely rare that I ever have that type of flour in my pantry, I decided made my own. Plus extra for dusting ) Method the tabletop or whatever surface you plan using. 10 mins that i prefer this recipe has only two ingredients and one of is., stay safe flour by combining all-purpose flour, Greek yogurt… https: //www.stonyfield.com/recipes/yogurt-instant-pizza-dough:. Never tried it so i greek yoghurt pizza dough it out and made 6 bread sticks with the somewhat acidic yogurt! How it turns out for you a medium bowl add the yogurt or would plain yogurt work too pepper as. Pizza again paper and brush lightly with the somewhat acidic Greek yogurt and generously floured surface until is. Just like yeast would in a cast iron skillet thought to try this ingredients add... Dough ’ setting, knead the ingredients together for 2 mins until dough is.... Baking time to make this classic winter warmer with recipes from around the world works... Love this recipe, and elegant dinners alike stumbled upon this recipe i... 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